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New Farm Plan: Part 2 – Brainstorm

September 17, 2017
New Farm Brainstorm

In New Farm Plan, Part 1, I made an outline for creating my new farm plan. In this post I’m going to start getting into the big picture with my first brainstorming session. Lifestyle seemed like an great place to start. It’s inevitable that the farm will impact my lifestyle and my lifestyle will impact the farm. Going through the following questions helped define my expectations and clarify my thoughts.

Some Questions on Lifestyle

Do I have any guiding farm philosophies?

As I create my own system of farm-practices, I’ll continue getting inspiration from and learning more about:

  • Permaculture
  • Ecological Design
  • Organic Farming
  • Market Gardening
  • Biointensive/Biologically-Intensive
  • Companion Planting
  • Crop Rotation
  • Succession Planting
  • Season Extension
  • More as I find out about them, I’m sure

The Three-Legged Stool of Sustainability
At the 2016 Organic Association of Kentucky (OAK) Conference, I sat in on a talk given by Jim Munsch of Veggie Compass. He covered a concept called the three-legged stool of farm sustainability, which includes:  

  • Ecologically sound production practices
  • Economically sustainable business practices
  • Ethical & nurturing treatment of people touched by the enterprise
After a Google search, I came across a related Three Pillars of Corporate Sustainability. In corporate environments, the pillars are very similar: Environmental, Economic and Social. Either way, I think applying this concept to farm management makes sense, and will keep it in mind.
The Good Life 4/4/4 Work Day
“The Good Life” by Helen and Scott Nearing was recommended to me a few years ago by my farmer friend, Barry. The book is about the Nearings’ many years of living self-sufficiently in rural, even remote, Vermont & Maine. It details their routines and self-reliant lifestyle, including a chapter on building a stone house from scratch. It was considered an extreme form of living when they were doing it, and obviously even more so now.
One of the concepts that stuck with me was how they structured their days. They followed a schedule of 4 hours of labor, 4 hours of giving back to the community and 4 hours of professional activities (such as reading and writing). Now, they were literally “making a living” without trying to earn much money. As far as I remember, they had no kids with them and rarely left the farm. So this kind of schedule would be hard for us to follow, to say the least.
 

But I like thinking through the pieces that would create my days:

  • Labor on the farm
  • Career and Hobby: Marketing, sales or content creation for the farm, freelance work, reading and writing. Some hobbies I really enjoy do have some extra income potential.
  • Giving Back: volunteering, community involvement and donation/charity
  • Leisure, family, friend and fun
Making time for things I enjoy or want to do in my life is important to me. Priorities will change over time depending on shifting interests and circumstances – and that’s ok. The mindset of intentionality and dedication is what I like about the 4/4/4 structure. I’ll be keeping the Nearings in mind as I manage my time on the farm.

Do I want to make money from the farm?
Well, I certainly don’t want to just sink money into it. At the size I’m thinking, I do expect the farm to sustain itself. If it could provide extra income for improvements to the house and land, that would be a bonus. I guess it might be easier to say – I don’t have plans now for the farm to be my sole-income, but I’m open to it as things progress.

What ways could I make money off the farm?
Right now, I’m interested in selling vegetables, flowers or eggs in some way. I do have a few ideas I’ve been thinking through, but nothing thought-out enough to mention. However, reflecting on this now… it’s probably something I should give more thought to. I just said above that the farm will need to make something to sustain itself! Depending on what I decide, it may affect my farm plan or layout.

What about self-sufficiency?
My immediate goal with the farm is not self-sufficiency. I admire those out there that pursue it, but I don’t see it fitting into my plan right now. I will actively work towards sustainability and prioritize lessening the impact of what I do choose to do.

Will the farm be my full-time job? How much time do I expect to put towards the farm?
As a freelance designer who works from home, I have some flexibility on the hours I work. The plan right now is to continue to do that as well as build up the farm. I’ll be busy, but I know that going into it.

Will I have help on the farm?
I’m sure friends and family will help if I have a one-off, big thing to do, but otherwise, not really. My husband is not interested in farming, and we came to an understanding before purchasing the property. I won’t plan on any regular labor time besides myself.

Why a farm? Why go through the trouble?
Because I love it! It’s productive work, I find value in it and I think about it all the time. I enjoy the process and the rewards.

Pith & Petal Brainstorm

What are my overall goals for the farm?

When I started brainstorming, my mind immediately went to very specific things I wanted to grow or do. I tried to take a step back and imagine my life on the farm to determine some main goal “buckets”. It was hard not to get into the details yet! I listed out all my ideas, then evaluated how they related to each other. I feel like the buckets I ended up with accurately reflect my main priorities.

Quality of Life & Environment
Reduce labor inputs // create an outdoor space my family loves // actively give back to the land

  • Spaces for family activities: fire pit, outdoor kitchen and eating area, wood oven, space for playing/adventuring
  • Efficient energy and labor planning: harvest, wash and process area, storage area, compost location, tool location, access to buildings, equipment and plots
  • Structures: shed, greenhouse, high tunnel, cold frames
  • Environmental Experiences: wildlife plantings and areas, moon garden, fragrance garden, pollinator garden
  • Less Work: lower labor intensive activities like watering, lawnmowing, weeding, importing compost
  • Forest Edge Management
  • Farm Dog: possible deer management and animal protection
  • Move towards sustainability: line drying, natural home products, root cellar, food preservation, solar panels, water catchment
  • Giving back: land and wildlife, soil, sharing things I learn, volunteering, being involved in the community, charity/donation

Production
Grow healthy food // manage animals for food and work // specialty products

  • Seasonal vegetables, herbs and flowers
  • Animals: contribute in ways other than meat – chickens for bed prep & eggs, ducks for eggs, goats for brush clearing and possibly milk later on
  • Specialty: syrup, perennial crops, mushrooms, orchard

Experimentation
Let curiosities lead // hobby & interest support

  • Experiments: plant breeding, seed collection, variety trialing, observational studies, various growing techniques
  • Hobby Support: natural dyeing, bread making, cooking
  • Interesting topics: using weeds to read soil, cleaning & restoration with plants, wildlife/farm ecology

In the next brainstorm, I’ll get into specifics for projects and ideas, prioritization and whys.

New Farm Plan: Part 2 – Brainstorm was last modified: September 28th, 2017 by Nikki Ridenour
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Welcome!

Welcome!

Hello! I'm Nikki and I'm in the second year of establishing my farm in Cincinnati, OH. I grow cut flowers for sale, food for my family, and experiment with native varieties for bouquets, food and dyes. I'm working to restore a large portion of my 5 acres to a more native state. I'm also the founder of Plantalytics, a technology startup creating digital tools to save small farmers time on planning and recordkeeping.

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